Lunch Snack Packs

Samosa

$5.90

short patty pocket filled with potatoes & peas served with mint sauce.

Aloo Tikki

$5.90

shallow-fried crispy mashed potato and pea cutlets.

Palak Papdi Chat

$6.90

spinach kneaded in a crispy batter, fried and topped with yoghurt, cucumber and tamarind sauce.

Onion Bhaji

$6.90

fried sliced onion coated with chickpeas flour & hint of coriander & traditional spices.

Chicken Tikka, Samosa, Onion Bhaji

$6.90

Chicken Wings (5 pcs)

$7.90

juicy chicken wings marinated in secret chef’s marinade and fried.

Chicken Tikka, Seek Kebab, Samosa

$7.90

Garden Salad

$3.90

Add a can of drink / bottle of water for $1.50 with any meal purchase

Lunch Special

All dishes accompanied by rice, pappadam, salad, naan bread, dessert and soft drink.

$11.95 (per person)

(For 1 - 5 People Only)

Mondays

Butter Chicken:

fillet of chicken half cooked in tandoor and finished in a rich sauce of tomato, butter and cream.

Beef Pumpkin:

delicate beef pieces cooked in a classic combination of diced pumpkin & east Indian spices.

Malai Kofta:

Soft dumplings of potatoes & indian cottage cheese in a cashewnut & tomato based sauce

Dal Tadka

A delicious combination of yellow lentils finished with braised cumin and fresh coriander.

Tuesdays

Chicken Tikka Masala

Fillet of tandoori chicken spiced up & cooked with ginger, tomato, onion & capsicum.

Lamb Korma

Lightly spiced lamb pieces delicately cooked in a cashew cream sauce flavored with cardamon.

Shahi Korma

mixed vegetables cooked in cashew cream sauce with onion and tomato.

Dal Makhni

Black lentils cooked overnight on sim flame in a traditional style & finished with butter, tomatoes & fresh spices.

Wednesdays

Butter Chicken

Fillet of chicken half cooked in tandoor and finished in a rich sauce of tomato, butter and cream..

Bombay Beef

A lightly spiced beef curry with potatoes flavoured with coconut cream and fenugreek.

Mixed Vegetables

Seasonal vegetables cooked in a tangy masala sauce.

Pumpkin Dal

Butternut pumpkin & yellow lentils cooked with onion, tomatoes & a splash of cumin seeds.

Thursdays

Chicken Mushroom

Chicken cooked in North Indian flavours with button mushrooms and capsicum.

Rogan Josh

A traditional lamb curry cooked with rich kashmiri spices & fresh coriander.

Malai Kofta

Soft dumplings of potatoes & indian cottage cheese in a cashewnut & tomato based sauce.

Dal Makhni

Black lentils cooked overnight on sim flame in a traditional style & finished with butter, tomatoes & fresh spices.

Fridays

Butter Chicken

Fillet of chicken half cooked in tandoor and finished in a rich sauce of tomato, butter and cream.

Beef Korma

A lightly spiced beef dish cooked in a rich sauce of cashew nuts & green cardamom.

Shahi Korma

Mixed vegetables cooked in cashew cream sauce with onion and tomato.

Pumpkin Dal

Butternut pumpkin & yellow lentils cooked with onion, tomatoes & a splash of cumin seeds.

Indian Breads

Plain Naan

$2.50

leavened bread.

Garlic Naan

$3.50

leavened bread with a pinch of garlic & coriander.

Chicken and Cheese Naan

$3.50

leavened bread stuffed with lightly spiced minced chicken and shredded cheese.

Cheese and Garlic Naan

$3.50

leavened bread stuffed with shredded cheese & garlic.

Masala Kulcha

$3.50

leavened bread stuffed with cheese, potatoes & peas.

add any condiments for 50¢ extra

For 6 or more people only. All you can eat. Choice of 3 curries (of the day), rice, naan bread, salad, pappadams, soft drink and dessert.

$18.50 (per person)