Sides

We have an array of Sides options ranging from mild to medium hotness, making our cuisine suitable for most palates.
  • Tomato & onion salad - $2.20
  • Yoghurt with cucumber - $2.20
  • Sweet mango chutney - $2.20
  • Banana coconut - $2.20
  • Assorted pickles - $2.20
  • Side dish platter - $6.50
    (any 4 of the above)
  • Pappadams - $3.00
  • Onion Salad - $3.50

Specialities

Butter Chicken - Succulent, tandoori chicken fillets, simmered in a fresh creamy mild sauce and a touch of cashew nut paste. Butter Chicken is among the best known Indian foods all over the world. Its gravy can be made as hot or mild as you like so it suits most palates. Also commonly known as Murg Makhani, Butter Chicken tastes great with Kaali Daal (black lentils), Naans and a green salad.

more Chicken Dishes

Prawn Malabari - A coastal favourite cooked in a coconut base curry with cracked mustard, fennel & turmeric. A speciality from Bombay. Prawns are cooked with coconut, capsicum, tomatoes, cream and an assortment of spices.

more Seafood Dishes